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SeaBear Smokehouse

Barbequed On The Rear View Mirror!

Grilling
Jul 20, 2009

Nothing quite overwhelms the senses like the aroma of hickory smoked barbeque! Sometimes I drive past a barbeque restaurant hoping to get a whiff of smoke from their cooking fires. Just to get a sniff of the heady scent that drifts from genuine pork barbeque cooking on hickory coals, normally will get me through the week until I fire up my own barbeque pit.

The tantalizing fragrance that tempts the taste buds has just for…

Dutch Ovens – A Great Option For Outdoor Cooking Parties

Grilling
Jul 16, 2009

The inventive human mind and engineering skill, combined with creative cooking ideas and a lot of practice using outdoor Dutch ovens, one can produce gourmet meals in any outdoor party. Cooking meals in Dutch ovens is a tad different from the regular cooking techniques used in everyday cooking.

Usually called “slow cooking options” the oven can help you save a lot of time and energy that you could expend elsewhere with more important tasks.…

Creating Delicious And Easy Smoker Recipes

Grilling
Jul 12, 2009

Cooking is a fun and enjoyable experience for people of all ages, and many view cooking as an art and a recreation. Whether one prefers indoor or outdoor cooking is a purely personal choice, and most like to cook regardless of where they are.

Cooking on a smoker is a bit different than other more conventional types of cooking, such as grilling, baking, broiling or frying. Smoking foods is a style of cooking that few…

Smoker Grills For The Serious Outdoor Cook

Grilling
Jul 09, 2009

Cooking is a favorite pastime for millions of people across the world, providing an outlet for creativity and a truly relaxing way to de-stress. There are many different ways to cook, such as baking, steaming, broiling or roasting. One of the most popular methods of cooking foods is by grilling in the outdoors.

Having get-togethers in the spring and summer in a neighbor’s backyard is a great way to enjoy each other’s company while eating…

Enjoying A Variety Of Fish And Meats With A Cold Smoker

Grilling
Jun 30, 2009

Smoking meats and fish is a way of cooking that has been around for generations, yet few people know how to cook in this manner or how tasty it can be to use this method of cooking. When fish or meat is smoked, the flavors from the wood or wood chips used blends with the meat, creating a wonderful and unique aroma and taste.

This fashion of cooking is popular in many European countries, yet…