Jun 10, 2009

Organic food has been around for many generations. The term organic, however, did not come about until the mid 1960’s. It is basically when no additives, preservatives, or pesticides are used in the food during growth or production.

The older generations grew such food when they had large gardens that fed the big families. In today’s society, however, growing a garden has become almost extinct. It has seen a revolution that has put fresh food…